Organic Pea Protein Market Rises: Plant-Based Nutrition Fuels Strong Growth
The organic pea protein market is expanding as consumers shift toward plant-based diets and cleaner ingredient lists. Extracted from yellow peas, this protein offers a high amino acid profile, good digestibility and a relatively neutral flavor. Because it is free from major allergens like dairy, soy and gluten, it appeals to a wide audience.
Food and beverage innovation is a major driver....
